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Showing posts from March, 2019

SPARK COFFEE + CRAFTS: FOODIE AND ARTSY HAVEN

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Who says you cant put together a delightful coffee fix, good food and art?  SPARK COFFEE+CRAFTS  is not just your ordinary cafe in the streets of Marfori. In Davao, there may be a hundred and more cafes to choose from when all you wanted to do is to release stress after a days work. During the last leg of DDI's month long Davao food crawl, i was happy to find myself sitting in this really artsy cafe and being able to try out their food offerings is heaven! While waiting for the food, I took photos of the cafe to  show you whats inside Spark Coffee + Crafts. this cafe is owned by 5 cousins who at first was into arts and crafts  and  selling it online but later on decided to venture into owning up their own cafe where people cannot  just sit and have coffee alone but to also have an artsy experience  because Spark hold art workshops once in a while. Ive heard about Spark for quite sometime already but it is only until las weekend that i was able to visit the

DAVAO FOOD CRAWL: SHATTER KEBAB + HUMMUS

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Davao Digital Influencers'   project - Davao Food Crawl kicked off two weeks ago at  Shatter Kebab + Hummus  a Mediterranean restaurant along Torres Street in Davao City. as our first stop to promote home grown restaurants in Davao.  we sampled a few of their signature dishes and bestsellers.  How can you not love everything that is paired up with pita bread? Its always the best healthy option.  See photos below and see what makes mediterranean dishes tasty, healthy and a must try!  Smoked Chicken Kebab Ultmate Kebab Platter 6 kinds  of kebab served with pita bread for your group of friends or family.  Shakshuka Spiced tomato sauce, poached egg served with Pita Bread.  Signature Dish: Hummus Trio served with Pita Bread Prepared in three ways, the classic hummus, spicy roastbeef and  baba ganoush.  Hummus Trio + Ultimate Keban Platter +Iced Tea= P655 only How to Get there: Shatter Kebab + Hummus F. Torres St

KITSUNE: JAPANESE CASUAL DINING

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Craving for Japanese food lately? Ramen perhaps?  Kitsune, Japanese Casual Dining place in Juna Subdivision, Matina will not fail your Japanese food cravings. For two years now, Kitsune has been a go-to-place for ramen and maki nights.  Last weekend's Davao Food  Crawl with Davao Digital Influencers led us to Kitsune for our 2nd stop. True enough, Japanese food here is nothing but rich and tasty! Did I mention Kitsune make their own ramen noodles? That already is a plus for me. Sharing with you what we had last Saturday and what else Kitsune has to offer for Japanese food lovers out there. Ramen and Maki feast for Team DDI Tonkotso Tantanmien Ramen Korean Maguro Maki Salmon Tartare Maki Loving this Japanese resto in the South.  HOW TO GET THERE:  Kitsune: Japanese Casual Dining Unit 2-3 #26 Juna Avenue Juna Subdivision Matina Kitsunedavao@gmail.com Open Daily 11am-2pm / 5pm-10pm

A FEEL GOOD RUN AT PARK INN BY RADISSON DAVAO'S 6TH YEAR

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Park Inn by Radisson Davao  celebrated their 6th  Anniversary through a  Fun Run event dubbed as “Feel Good in Every Run” last March 03, 2019.   A full packed health and fitness  Sunday morning was spent at Park Inn Davao's parking lot by  runners, in-house guests,  corporate clients, media friends, participants from different running groups and pet owners in Davao City. 3k, 5k &10k first finishers Indeed the Park Inn experience is not only limited to hotel guests and staff. We aim to extend to the community as well . Park  Inn by Radisson Davao continues to create and deliver memorable moments to its guest by giving a personal connection through upbeat events.    Park Inn by Radisson Davao  GM- Ms Em Rosales. Also in photo is Ms Marily Roque, Ms Graziella Cadiente- Marketing and Communicatios Officer. Happy 6th Anniversary Park Inn By Radisson Davao! 

Signature Dishes at Marco Polo Davao

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Marco Polo Davao  recently introduced three signature dishes for the three hotel restaurants namely , The Polo Bistro, Cafe Marco and Lotus Court .  The dishes were of course prepared the hotel's culinary team led by Executive Chef Alex Destriza making each of the hotel restaurant a gastronomic food adventure destination in Davao.  Gambas al Ajillo CafĂ© Marco , the hotel's all-day Western, Filipino and Asian dining, presents their  signature dish,  Gambas al Ajillo, a popular Spanish prawn dish, is served with baby prawn, Italian chorizo, oilive oi, garlic, chili, paprika powder and dried chili finger. This will also be served in the buffet spread.  Lotus Court ,  will take you to another level of oriental gastronomic experience as it introduces its signature item the Dimsum Trio - Spinach Dumpling (my personal favorite) , Xiao Long Bao and Century Egg Siomai.  Baby Back Ribs Polo Bistro , Marco Polo Davao's outdoor restauran