Posts

Showing posts from March, 2019

DAVAO FOOD CRAWL: SHATTER KEBAB + HUMMUS

Image
Davao Digital Influencers'  project -Davao Food Crawl kicked off two weeks ago at Shatter Kebab + Hummus a Mediterranean restaurant along Torres Street in Davao City. as our first stop to promote home grown restaurants in Davao.  we sampled a few of their signature dishes and bestsellers. 

How can you not love everything that is paired up with pita bread? Its always the best healthy option.  See photos below and see what makes mediterranean dishes tasty, healthy and a must try!  Smoked Chicken Kebab

Ultmate Kebab Platter 6 kinds  of kebab served with pita bread for your group of friends or family. 

Shakshuka Spiced tomato sauce, poached egg served with Pita Bread. 

Signature Dish: Hummus Trio served with Pita Bread Prepared in three ways, the classic hummus, spicy roastbeef and  baba ganoush. 

Hummus Trio + Ultimate Keban Platter +Iced Tea= P655 only


How to Get there: Shatter Kebab + Hummus F. Torres St. Davcon Compound, Davao City Serves Lunch: 11am-2pm Dinner: 5pm-10pm

KITSUNE: JAPANESE CASUAL DINING

Image
Craving for Japanese food lately? Ramen perhaps?  Kitsune, Japanese Casual Dining place in Juna Subdivision, Matina will not fail your Japanese food cravings. For two years now, Kitsune has been a go-to-place for ramen and maki nights. 

Last weekend's Davao Food  Crawl with Davao Digital Influencers led us to Kitsune for our 2nd stop. True enough, Japanese food here is nothing but rich and tasty! Did I mention Kitsune make their own ramen noodles? That already is a plus for me.Sharing with you what we had last Saturday and what else Kitsune has to offer for Japanese food lovers out there.

Ramen and Maki feast for Team DDI
Tonkotso Tantanmien Ramen
Korean Maguro Maki
Salmon Tartare Maki
Loving this Japanese resto in the South. 

HOW TO GET THERE: Kitsune: Japanese Casual DiningUnit 2-3 #26 Juna AvenueJuna SubdivisionMatinaKitsunedavao@gmail.comOpen Daily 11am-2pm / 5pm-10pm

A FEEL GOOD RUN AT PARK INN BY RADISSON DAVAO'S 6TH YEAR

Image
3k, 5k &10k first finishers
Indeed the Park Inn experience is not only limited to hotel guests and staff. We aim to extend to the community as well. Park Inn by Radisson Davao continues to create and deliver memorable moments to its guest by giving a personal connection through upbeat events.




Park Inn by Radisson Davao GM- Ms Em Rosales. Also in photo is Ms Marily Roque, Ms Graziella Cadiente- Marketing and Communicatios Officer.

Happy 6th Anniversary Park Inn By Radisson Davao! 

Signature Dishes at Marco Polo Davao

Image
Marco Polo Davao recently introduced three signature dishes for the three hotel restaurants namely , The Polo Bistro, Cafe Marco and Lotus Court.  The dishes were of course prepared the hotel's culinary team led by Executive Chef Alex Destriza making each of the hotel restaurant a gastronomic food adventure destination in Davao. 
CafĂ© Marco, the hotel's all-day Western, Filipino and Asian dining, presents their  signature dish,  Gambas al Ajillo, a popular Spanish prawn dish, is served with baby prawn, Italian chorizo, oilive oi, garlic, chili, paprika powder and dried chili finger. This will also be served in the buffet spread. 


Lotus Court,  will take you to another level of oriental gastronomic experience as it introduces its signature item the Dimsum Trio - Spinach Dumpling (my personal favorite) , Xiao Long Bao and Century Egg Siomai. 



Polo Bistro, Marco Polo Davao's outdoor restaurant will serve its very tasty and tender Baby Back Ribs as its signature item. This mouthw…